Red velvet cake is a beloved dessert known for its striking red hue, soft, moist texture, and subtle cocoa flavor. One of the professionals from Ajanta Food Products said, “Paired with a rich cream cheese frosting, it’s a favorite for celebrations like birthdays, weddings, or holidays. In order to get the desired red colour, we recommend using red food colour from Ajanta Food Products, which is one of the top manufacturers of food colours India”.
Ingredients:
• 2 1/2 cups all-purpose flour
• 1 1/2 cups granulated sugar
• 1 tsp baking soda from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/AJANTA-double-action-Baking-Powder/dp/B0B6SZJZVQ
• 1 tsp baking powder from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/AJANTA-double-action-Baking-Powder/dp/B0B6SZJZVQ
• 1 tsp salt
• 2 tbsp cocoa powder from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/AJANTA-Cocoa-Drinking-Chocolate-Powder/dp/B0B7583MG6
• 1 1/2 cups vegetable oil
• 1 cup buttermilk
• 2 large eggs (room temperature)
• Pinch of red food colour from Ajanta Food Products, which is one of the leading manufacturers of food additives in India
• Few drops of vanilla essence from Ajanta Food Products, which can be purchased online from Amazon at https://www.amazon.in/Vanilla-Essence-Flavour-Cookies-Flavours/dp/B0B71YRCSW
• 1 tsp white vinegar
Tip1:
Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.
Tip2:
Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).
Tip 3:
Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo (100 gm, 50 gm, 100 gm, 20 gm).
Instructions:
• Preheat oven to 350°F (175°C) and grease and flour two 9-inch round cake pans
• In a large bowl, sift together flour, sugar, baking soda, baking powder, cocoa powder, and salt.
• In another bowl, whisk together the vegetable oil, buttermilk, eggs, food colour, vanilla essence, and vinegar until fully combined.
• Gradually add the wet ingredients to the dry ingredients, mixing until smooth and just combined
• Divide the batter evenly between the prepared cake pans.
• Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
• Let the cakes cool in the pans for 10 minutes, then transfer them to a wire rack to cool completely before frosting.
• Serve and enjoy
About the company
Ajanta Food Products offer the best quality of baking powder, baking soda, custard powder, cocoa powder, vanilla essence, and blended food colour.