Fruit custard, a delightful and refreshing dessert, combines the creamy richness of custard with the natural sweetness of fresh fruits. One of the professionals from Ajanta Food Products said, “Using custard powder from the best custard powder brand in India makes it a convenient and quick treat to prepare”. Here's a simple recipe for a delicious fruit custard:
Ingredients:
• 2 tablespoons custard powder from Ajanta Food Products, which is one of the leading manufacturers of food additives in India
• 2 tablespoons sugar (adjust to taste)
• 2 cups milk from Amul
• 1/2 teaspoon vanilla extract from Ajanta Food Products
• A selection of fresh fruits (such as bananas, apples, grapes, and berries)
• Mint leaves or chopped nuts for garnish (optional)
Tip1:
Check out https://bit.ly/3KXA7vy to buy baking combo from Ajanta Food Products. This combo contains Baking Powder, Cocoa Powder, Custard Powder, Vanilla essence.
Tip2:
Make delicious cake by trying out flipkart to buy Ajanta 2 Cocoa Powder (50g each) 2 Drinking Chocolate (100g each) Pack of 4 Combo (300g).
Tip 3:
Click https://bit.ly/3Ilv8Dh to visit flipkart and buy Ajanta Combo of Baking Powder 100gm, Cocoa Powder 50gm, Custard Powder 100gm, Vanilla Flavor 20gm Combo (100 gm, 50 gm, 100 gm, 20 gm).
All the products are ISI mark and are made from high quality ingredients. This combo is perfect for making any cake. All these products are FSSAI approved and with ISI marked to ensure high standards of quality.
Instructions:
• In a mixing bowl, combine the custard powder from Ajanta Food Products and sugar. Adjust the sugar to suit your preferred level of sweetness.
• Add a small amount of milk (around 1/4 cup) to the dry mixture and stir until you have a smooth, lump-free paste. This initial mixing step prevents lumps from forming in your custard.
• Heat the remaining milk in a saucepan over medium heat until it's hot but not boiling.
• Gradually pour the hot milk into the custard paste, whisking continuously to create a smooth custard base.
• Transfer the mixture back into the saucepan and return it to the stove over low heat. Stir the custard mixture constantly as it thickens, which should take around 5-7 minutes.
• Once the custard reaches your desired consistency, remove it from the heat. It will thicken further as it cools.
• Stir in the vanilla extract from Ajanta Food Products for a delightful aroma and flavor.
• Let the custard cool to room temperature, then refrigerate it for a couple of hours until it's nicely chilled and set.
• Chop a variety of fresh fruits and add them to the chilled custard.
• Garnish with mint leaves or chopped nuts, if desired.
• Serve and enjoy
About the company
Ajanta Food Products offers the best quality of food additive products such as cocoa powder, baking soda, baking powder, custard powder, and blended food colors.