I Cook The World (https://icooktheworld.com) is a famous food blogging site owned by Nicole Turner. They are known for the popular food blogs they share, including the best scone recipe UK, featured kitchen utensils and must-have products in the kitchen, and various global food discoveries. Food enthusiasts and homemakers can follow Nicole’s British food journey, Asian and even American food finds. Other food discoveries include French, Italian, Mexican and a lot more.

One of her top-rated recipes is that of the famous British snack called scones. According to Nicole, “[What] I can think to compare them to is a breakfast biscuit in the US”. Scone is also a biscuit in the UK but has a cake-like texture. It usually goes with cream tea, and also some fruit or butter and jam. However, Nicole’s scone recipe has a salty and cheesy version. This is partnered with chilli jam or chutney flavours. Other than the oven and the ingredients required, about 30 minutes of prep time is needed.

Those who want a fruity and a little bit sweet scone can check out Nicole’s Wholemeal Scone Recipe with Chocolate and Raisins. Every scone requires a good mix when incorporating the dry ingredients with butter – for Nicole, this is a note to remember when whipping up a world-class scone. While pouring the liquid in, continue mixing carefully; otherwise, tiny powder balls will form, which will ruin the entire bunch.

The Marzipan and Cherry Scone recipe, on the other hand, is the perfect snack for a surprise visitor. This recipe will only take 20 minutes in the oven before they are best served hot – and just in time for afternoon tea. The secret is always to whip up a good mixture, not very slow, and not over mixing it. The right mix will have a bread-crumb like texture.

The timeless, traditional, and original British scone is also posted on their website. The ingredients are more straightforward and require less mixing, and the recipe is generally easy to bake. A refrigerated butter is one factor to take note of. Having hands dipped in cold water will also help in achieving the right consistency. The ingredients include but are not limited to 350 grams self-raising flour, 50 grams sugar, 100 grams butter, one teaspoon baking soda, 1 teaspoon vanilla essence, 150 millilitres of full-fat milk and one egg. This is good for eight people and will be ready in less than 20 minutes.

Moreover, Nicole has set her list of must-have kitchen gadgets for baking a perfect scone. First on the list is a cookie-cutter. Second on the list is the silicone baking sheet. The third one is the baking tray. A baking tray set is listed as fourth, and lastly, a basting brush. To see the complete list of Nicole’s recommended baking products for making the perfect scone, visit https://icooktheworld.com today.

For more information about I Cook The World and see their other recipes, visit their website at https://icooktheworld.com/scone-recipe-uk

About I Cook The World

I Cook The World is the blog site of the renowned food enthusiast Nicole Turner. The food recipes collated on their website include American, Brazilian, British, Caribbean, Chinese, French, Greek, Indian, Italian, Japanese, Korean, Mexican, Moroccan, and many more. The blogsite also includes top-listed gadgets and food facts from around the world. For inquiries, you may fill out their contact form at https://icooktheworld.com/contact-us. You can also send them an email at [email protected], or you give them a call at 01738 315 477.