Global Seaweed Protein Market


Posted June 12, 2021 by gmeglobalmarket

Global Seaweed Protein Market Size, Trends, and Analysis - Forecasts To 2026
 
Global Seaweed Protein Market - Forecast to 2026

As per the research conducted by GME, the Global Seaweed Protein Market will grow with a CAGR value of 13.7 percent. Soaring consumer understanding of the health advantages of seaweed protein-based items, expanding commercial and feed-related usage, and developing demand for alternative protein sources are foreseen to fuel the expansion of the seaweed protein market during the forecast period.

Browse 151 Market Data Tables and 111 Figures spread through 181 Pages and in-depth TOC on "Seaweed Protein Market - Forecast to 2026" https://www.globalmarketestimates.com/market-report/global-seaweed-protein-market-3257

By Source (Red, and Brown), By Extraction Process (Conventional Method, Physical Processes, Enzymatic Hydrolysis, Chemical Extraction, Current Method, Ultrasound-assisted Extraction (UAE), Pulsed Electric Field (PEF), Microwave-assisted Extraction (MAE)), By Application (Food, Animal Feed & Additives, Personal Care & Cosmetics, and Others), By Region (North America, Asia Pacific, CSA, Europe, and the Middle East and Africa); End-User Landscape, Company Market Share Analysis & Competitor Analysis
Key Market Insights
• The burgeoning usage of plant-based proteins in the food sector is influencing the market's expansion.
• The red seaweed source segment is foreseen to predominate because it contains a substantial protein concentration.
• The conventional extraction process is presumed to dominate because it causes better cell disintegration.
• Due to the soaring usage of seaweed for biological nutrition, the food application segment is likely to lead.
• The Asia Pacific is presumed to hold its prominence due to large-scale production and the domestic intake of edible seaweeds.
• Various competitors in the seaweed protein market include The Seaweed Company, AtSeaNova, Acadian Seaplants, Leili, AquAgri Processing Pvt. Ltd., Algaia, CEAMSA, Mara Seaweed, Qingdao Gather Great Ocean Algae Industry Group, Seasol, Groupe Roullier, Agrocare, Cargill, Incorporated, Qingdao Seawin Biotech Group Co. Ltd., CP Kelco U.S., Inc., Irish Seaweeds, Gelymar, COMPO EXPERT, Trophic LLC, Algea amongst others.

Browse the Report @ https://www.globalmarketestimates.com/market-report/global-seaweed-protein-market-3257

Source Outlook (Revenue, USD Million, 2021-2026)
• Red Seaweed
• Brown Seaweed

Extraction Process Outlook (Revenue, USD Million, 2021-2026)
• Conventional Method
• Physical Processes
• Enzymatic Hydrolysis
• Chemical Extraction
• Current Method
• Ultrasound-Assisted Extraction (UAE)
• Pulsed Electric Field (PEF)
• Microwave-Assisted Extraction (MAE)

Application Outlook (Revenue, USD Million, 2021-2026)
• Food
• Animal Feed & Additives
• Personal Care & Cosmetics
• Others

Regional Outlook (Revenue, USD Million, 2021-2026)
North America
• The U.S.
• Canada
• Mexico
Europe
• Germany
• UK
• France
• Spain
• Italy
• Rest of Europe
Asia Pacific
• China
• India
• Japan
• South Korea
• Australia
• Rest of APAC
Central & South America
• Brazil
• Argentina
• Rest of CSA
Middle East & Africa
• Saudi Arabia
• UAE
• Rest of MEA

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Tags covid19 impact on global seaweed protein market , seaweed protein , seaweed protein market share , seaweed protein market statistics
Last Updated June 12, 2021