Organic Pasta Gluten Free from King Soba US is a Healthy Alternative to Traditional Pasta


Posted July 30, 2022 by Kingsoba22

Gluten-free organic pasta from King Soba US is a choice that customers make when looking for alternatives because of allergies or when they have made the decision to change to a healthy lifestyle.
 
There are many people in the world who suffer from allergies and are unable to eat products that contain gluten. King Soba US offers a range of gluten-free organic pasta that is suitable for those that have been diagnosed with Celiac disease.
To understand the importance that gluten-free products play in the market is to inform on how gluten is harmful to those with this allergy.

King Soba US puts its customers first and offers a very high-quality gluten-free organic pasta. These pastas meet and exceed all industry standards and will not agitate the small intestine and cause gastric issues and problems.

Not everyone that chooses gluten-free organic pasta has a severe allergy some only have an intolerance for gluten. This is a very unpleasant sensation of bloating and some abdominal pain. King Soba US can assist with offering an array of different gluten-free options.

King Soba US is a reputable and dependable company with a friendly team to help customers with their choices and give advice on products to meet the unique needs of all their customers.

The products that King Soba US offers its customers include organic gluten-free pasta which is a popular choice with people that are in the process of adopting a new and healthier lifestyle.

Organic gluten-free pasta from King Soba US is manufactured from sustainably sourced ingredients where the farmers and suppliers follow Fairtrade and organic farming. All the ingredients are quality-checked and contain no gluten.

The organic gluten-free pasta is produced from Buckwheat, sweet potato, rice, and corn none of these ingredients contain gluten. The texture, taste, and appearance of the pasta are not compromised and are similar to traditional pasta just with no gluten.

John Smith of King Soba US added “All our products are accredited and certified with different organizations that are internationally recognized. The USDA / NOP is the National Organic Program that has approved methods of producing products by ensuring the resources used promote ecological balance and maintain and conserve biodiversity.”

The most important certification when producing gluten-free products is from the GCFO which is the Gluten-Free Certification Organization when this logo is present on products it is a guarantee that the product has been through rigorous tests to ensure that it is a gluten-free product.
The experienced staff at King Soba US are able to offer their knowledge and answer all customer's questions about their organic gluten-free pasta.


About Us
King Soba US have more than 25 years in providing healthy, organic vegan kitchen staples. The products offered by this reputable family business are wheat and gluten-free and are acceptable for all special dietary requirements. Certified to USDA/NOP, COR, and EU standards these non-GMO products are of very high quality and combine exciting and unique flavours. With no preservatives, the aim of King Soba US is to promote a healthy happy lifestyle where wellbeing is the goal. King Soba US believe in providing a balanced diet in support of sustainable agriculture and providing easy convenient organically grown whole foods.

For more information visit https://www.kingsoba.com.
-- END ---
Share Facebook Twitter
Print Friendly and PDF DisclaimerReport Abuse
Contact Email [email protected]
Issued By King Soba Noodle Culture
Phone (760) 853 0200
Business Address Palms Highway, Yucca Valley, CA
Country United States
Categories Food
Tags organic brown rice noodles
Last Updated July 30, 2022