The Business Research Company’s Food Extrusion Global Market Report 2023 is the most detailed report available on the market, including broad forecast periods and multiple geographies. The report covers the historic period – 2010-2021, and the forecast period – 2023-2032. The Food Extrusion Global Market Report 2023 evaluates food extrusion market size, growth rate, drivers, trends, and major companies.

The report provides a global perspective by covering 60 geographies and focusing on major economies in each region – Asia-Pacific, Western Europe, Eastern Europe, North America, South America, Middle East, Africa.

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The global food extrusion market size grew from $79.69 billion in 2022 to $86.59 billion in 2023 at a compound annual growth rate (CAGR) of 8.7%. The Russia-Ukraine war disrupted the chances of global economic recovery from the COVID-19 pandemic, at least in the short term. The war between these two countries has led to economic sanctions on multiple countries, a surge in commodity prices, and supply chain disruptions, causing inflation across goods and services, and affecting many markets across the globe. The food extrusion market size is expected to grow to $114.26 billion in 2027 at a CAGR of 7.2%.

The food extrusion market segments in the report are:

By Extruder:
Single Screw
Twin Screw
Contra-Twin Screw

By Process:
Cold
Hot

By Product Type:
Savory Snacks
Breakfast Cereals
Breads
Flours and Starches
Textured Protein
Functional Ingredients
Other Product Types

Get More Information On The Food Extrusion Market Report:
https://www.thebusinessresearchcompany.com/report/food-extrusion-global-market-report

The table of contents in TBRC’s food extrusion market report includes:
1. Executive Summary

2. Food Extrusion Market Characteristics

3. Food Extrusion Market Trends And Strategies

4. Food Extrusion Market - Macro Economic Scenario

5. Food Extrusion Market Size And Growth

…........
26. Africa Food Extrusion Market
27. Food Extrusion Market Competitive Landscape And Company Profiles
28. Key Mergers And Acquisitions In The Food Extrusion Market

29. Food Extrusion Market Future Outlook and Potential Analysis

30. Appendix

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