Bharat Book Bureau Provides the Trending Market Research Report on “Global Food Safety Testing Market (by Contaminants, Pathogens, Type of Food Tested, Technology/Method, Region), Impact of COVID-19, Company Profiles - Forecast to 2026”under Healthcare Category. The report offers a collection of superior market research, market analysis, competitive intelligence and Market reports.

The global food safety testing market is predicted to reach nearly US$ 27 Billion by 2026, owing to continual increase in number of food-borne disease outbreaks, increasingly stringent regulations on food safety, globalization of food trade, sustained number of food recalls, among others. Food safety is an important consideration for everyone in the food chain, from producers, suppliers, and vendors right through to the consumer. Food contamination now-a-days is quickly becoming a worldwide issue, that is raising the concern for adequate food safety testing methods and procedures. Food safety is threatened by microbial pathogens, viruses, toxins, genetically modified organism content, pesticides, food allergens and others. Food-related queries and complaints are continuously rising with time, which reflects a growing concern of government authorities and consumers. These reasons put a huge pressure on food companies to ensure food safety.
Impact of COVID-19 on Global Food Safety Testing Market
The COVID-19 disease has infected over 78.3 Million people worldwide. Globally, the death toll has reached 1,723,915. The number is still growing, and the duration of the pandemic is still difficult to predict. The reactions to the COVID-19 pandemic and its effects on societies and economies around the world cannot be understated. COVID-19 has caused disruptions to the food supply chains around the world and raised concerns about food security. Amid the COVID-19 pandemic, people across the globe are demanding safer food for consumption as a precautionary measure. Thus, with rising demand for safer food, food safety testing market is expected to propel in coming years.
Food Safety Testing Market by Contaminant - In 2019, among the contaminants of food, testing for pathogens dominated, with Salmonella accounting for the largest share in the food safety testing market. The large share of this segment is mainly attributed to the factors such as increasing food poisoning due to mishandling of raw poultry and consumption of undercooked poultry and unpasteurized milk; implementation of stringent regulations pertaining to food safety; and growing consumer awareness regarding health. Toxins represents the second largest segment within the food safety testing market. While GMOs and the Pesticides are the third and fourth leading contaminants in the food safety testing market.

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This 233 Page report with 57 Figures and 11 Tables has been analyzed from 11 viewpoints:
1. Global - Food Safety Testing Market and Forecast (2008 - 2026)
2. Impact of COVID-19 on Global Food Safety Testing Market
3. Global - Food Safety Testing Market Share and Forecast (2010 - 2026)
4. Global Food Safety Testing Market and Forecast - By Contaminant (2010 - 2026)
5. Global Food Safety Testing Market and Forecast - By Pathogen (2010 - 2026)
6. Global Food Safety Testing Market and Forecast - By Food Type (2015 - 2026)
7. Food Safety Testing Market and Forecast - Regional Analysis (2013 - 2026)
8. Global Food Safety Testing Market and Forecast - By Method / Technology (2012 - 2026)
9. Global Food Safety Testing Market - Major Acquisitions (2004 - 2019)
10. Global Food Safety Testing Market and Forecast - Key Players Analysis
11. Global Food Safety Testing Market - Growth Drivers and Challenges
By Contaminants - Global Food Safety Testing Market and Forecast
1. Pathogens
2. Genetically Modified Organisms (GMOs)
3. Toxins
4. Pesticides
5. Other (Food Allergens and Chemical Residues)

By Pathogens - Global Food Safety Testing Market and Forecast
1. Salmonella
2. E-Coli
3. Listeria
4. Campylobacter
5. Others
By Food Type - Global Food Safety Testing Market and Forecast
1. Meat and Poultry
2. Dairy and Dairy Products
3. Processed Food
4. Fruits and Vegetables
5. Others (Cereals, Grains and Sauce)
By Region - Food Safety Testing Market and Forecast
1. North America
2. Central and South America
3. Western Europe
4. Eastern Europe
5. Japan
6. China
7. Rest of Asia Pacific
8. Middle East and Africa
By Method / Technology - Global Food Safety Testing Market and Forecast
1. Traditional Microbiology
2. Immunodiagnostics
3. Molecular Diagnostics
4. Analytical Chemistry
Global Food Safety Testing Market - Company Profiles
1. Agilent Technologies
2. bioMerieux SA
3. DuPont
4. 3M
5. Thermo Fisher Scientific Inc
6. Bio-Rad
7. SGS SA
8. Eurofins
9. Intertek
10. Bureau Veritas
11. Neogen Corporation

Research Methodologies
Primary Research Methodologies: Questionnaires, Surveys, Interviews with Individuals, Small Groups, Telephonic Interview, etc.

Secondary Research Methodologies: Printable and Non-printable sources, Newspaper, Magazine and Journal Content, Government and NGO Statistics, white Papers, Information on the Web, Information from Agencies Such as Industry Bodies, Companies Annual Report, Government Agencies, Libraries and Local Councils and a large number of Paid Databases

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