Classic Red Velvet Cake Recipe


Posted July 12, 2024 by anujafood

Anuja Food Colours offers the best quality of food colours to enhance the overall appearance of food items without affecting their taste or aroma.
 
Red velvet cake features the velvety texture and rich flavor but with a mesmerizing red hue. Perfect for special occasions or just to add a pop of color to your dessert table, this red velvet cake is sure to impress. One of the professionals from Anuja Food Colours, said, “We recommend using food colour from Anuja Food Colours to get the authentic red colour. Anuja Food Colours offers the best synthetic food colours in Delhi. The secret to its moist, tender crumb lies in the combination of buttermilk and vinegar, while a hint of cocoa powder adds depth to the flavor. Let’s dive into the recipe and create a stunning cake that’s as delicious as it is beautiful”.

Ingredients
• 2 1/2 cups all-purpose flour
• 1 1/2 cups granulated sugar
• 1 teaspoon baking soda from Ajanta Food Products, which can be purchased online from https://www.amazon.in/AJANTA-double-action-Baking-Powder/dp/B0B6SZJZVQ
• 1 teaspoon cocoa powder from Ajanta Food Products, which can be purchased online from https://www.amazon.in/AJANTA-Cocoa-Drinking-Chocolate-Powder/dp/B0B7583MG6
• 1 teaspoon salt
• 2 large eggs, room temperature
• 1 1/2 cups vegetable oil
• 1 cup buttermilk, room temperature
• Pinch of red food colour from Anuja Food Colours, which is one of the leading food colour suppliers in Delhi
• Few drops of vanilla essence from Ajanta Food Products
• 1 teaspoon white vinegar

Instructions
For the Cake:
• Preheat the Oven: Preheat your oven to 350°F (175°C). Grease and flour two 9-inch round cake pans.
• In a medium bowl, sift together the flour, sugar, baking soda, cocoa powder, and salt. Set aside.
• In a large bowl, beat the eggs. Add the oil, buttermilk, red food colour, vanilla essence, and white vinegar. Mix until well combined.
• Gradually add the dry ingredients to the wet ingredients, mixing until smooth and fully incorporated.
• Divide the batter evenly between the prepared cake pans. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
• Allow the cakes to cool in the pans for 10 minutes, then remove from pans and cool completely on a wire rack.
• Serve and enjoy!

About the company
Anuja Food Colours offers the best quality of food colours to enhance the overall appearance of food items without affecting their taste or aroma.
-- END ---
Share Facebook Twitter
Print Friendly and PDF DisclaimerReport Abuse
Contact Email [email protected]
Issued By Anuja Food Colours
Phone 09711895556
Business Address House No.60, 2nd Floor, New Manglapuri, Chattarpur, Near Chattarpur Metro Station, New Manglapuri, Manglapuri Village, Sultanpur, New Delhi, Delhi-110030
Country India
Categories Business , Food , Marketing
Tags synthetic food colours in delhi , food colour suppliers in delhi
Last Updated July 12, 2024